Win a Free Nutrition Consultation with Beth Ellen DiLuglio

Have you been discouraged by inability to lose weight despite really trying? Have you ever paid for a weight loss program and felt you wasted your money? The experts at appreciate what you have gone through and want to help you get it right. Beth Ellen DiLuglio is a certified nutritionist and consultant who is collaborating with to offer a personalized nutrition program that we believe will get results.

To kick off this new service, is running a contest to win a free consultation with Beth Ellen. To enter the contest simply post to the Comments Section on’s homepage with the theme: ….What is the biggest obstacle to achieving weight loss?… We want to hear what you have to say about this common and perplexing problem.

Within 4 weeks the staff of will choose the best response to the question. The winner will then be entitled to a free consultation with Beth Ellen worth $80 but actually worth much more when the results you are striving for are finally achieved with her help.

So enter today and post your opinion to; What is the biggest obstacle to achieving weight loss?

Putting Our Nutrition Experts To The Test

I write a lot about nutrition, good eating habits and healthy lifestyles. But as is so often the case, knowing what’s right, and doing what’s right are two different things.

When January rolled around, I realized I had gained a few pounds over the holidays, and hadn’t lost any of the weight I wanted to last summer. Not to mention there are a few upcoming social events where I’d like to look my best. So, I devised a little diet/exercise program for myself and launched into it. I decided to have one of those nutritional shakes for breakfast and follow a popular diet program using a point system – having a low fat/low calorie frozen entrée for lunch, and a portion- fat- and calorie- controlled dinner. I also signed up for an exercise program at our local recreation center, and got some exercise tapes to do at home.

After six weeks, I’ve lost ten pounds, and am starting to notice the loss by the way my clothes fit and the way I feel. But, I wasn’t sure this was the way to go for a long-range weight loss program. (Although I have decided to go public with telling people I am losing weight, I still refuse to let anyone know how much I want to lose.)

Anyway, while browsing through this website’s bulletin board, I came across a question from “mommyrn” asking about the safety of using SlimFast in a diet plan. The response from Certified Nutritionist Robert L. Pastore, (see the bulletin board postings from 1-27-00 for the complete question and answer), got me wondering if my regimen was a safe and effective one.

Taking advantage of this website’s creator, I e-mailed Dr. Gary Pepper, and explained to him what I was doing. He arranged for our website nutritionists to answer my questions and evaluate my self- made program.

After outlining my eating program, how the exercise class I take is a combination of strengthening/toning and moderate aerobics (I’d probably pass out if it was too strenuous), and adding that I do take a multi vitamin and B complex daily, I waited for Dr. Pepper and the Metabolink crew to tell me how clever I was.

Well, they almost did. But better yet, was the valuable information the nutritionists provided me, and hopefully other readers as well.

Michele Champeau, CN, noted that the strengthening/toning classes are an important part of a weight loss program because they help tone muscle and allow you to increase your metabolism with time. She also mentioned that her experience with Weight Watchers was that many people sacrifice healthy food to fit in less nutritious food (saving up their “points” to have the pizza, chips, etc.) in their diets. Michelle said that while this may work calorically, you could deprive your body of vital nutrients. But, if you are eating a wide variety of foods, including an abundance of vegetables and quality sources of protein, you can do well on Weight Watchers.

Regarding the “nutritional shakes,” (SlimFast, Sweet Success, etc.), Michelle felt these may be okay for short term or intermittent use, but they are not optimally health promoting. She suggested I try real (steel cut) oatmeal for breakfast, a piece of fruit with a half cup cottage cheese or a couple boiled or poached eggs with a piece of whole grain toast with a teaspoon of butter. These foods provide valuable nutrients and are also more likely to satisfy and carry you through to lunch without snacking.

Robert Pastore, Ph.D., CNC, CN agreed with Michelle in his response to my inquiry. He felt the point system has a caloric total too low to support basal metabolism, and if prolonged, weight loss slows due to the reduction in metabolic rate, and sets the stage for increased weight gain as soon as a very low calorie diet is stopped. Robert agreed the best way to establish long-term weight loss is to consume a whole food diet, within a healthy caloric range, to support daily activity levels and basal metabolic rate. He thought an exercise program containing both strength training and aerobics offers numerous health benefits, and increases resting metabolic rate over time.

The third response Dr. Pepper forwarded to me was from Kathy Shattler, MS, RD. While agreeing with both Robert and Michelle, Kathy also mentioned the psychological component of weight loss. She reminds us that many individuals fail to maintain weight loss once it is achieved, because they never got rid of the “fat me” body image. She recommends fixing your goal image firmly in your mind to help motivate weight loss and then modify body image as the weight comes off.

The final evaluation of my “regimine” came from Astrid Matthysse, Clinical Dietitian. Astrid mentioned something very important. She said to remember the problem with some weight loss systems is maintaining your goal weight once regular eating patterns resume. Permanent changes and healthy eating habits should be adopted which will allow the pounds to stay off. She also said not to let a slip in the diet make you loss heart. When this happens, she recommends getting back on the right track immediately, not tomorrow or next week. Don’t let a slip up be an excuse to give up on the success already achieved. And finally, she said to reward yourself with something you like or enjoy doing (not food!) for reaching each small goal along the way.

This is all great advice and information that I hadn’t thought of or known. I’m dropping the shakes (except in the rare case when I’m late and running out the door, then I will supplement it with a piece of fruit that can also be eaten on the run). I’m also adding some new foods, different types of greens and squash, as well as tropical fruits. Some day in the near future, I may even take the big step and try tofu! I’ve readjusted my mental body image as Kathy suggested, and am making a list of rewards to choose from as I reach each goal. I’ll keep you all posted as to my successes (and even setbacks)!

I’m not the only person who can benefit from the advice of Metabolink’s experts. Anyone can post a question to the bulletin board, and receive information helpful to themselves as well as others.

“Aisa,” a 17 year-old, who is 5’2″ and weights 151 lbs., writes she has been trying to lose weight for about a year, but doesn’t seem to drop any pounds. Even with a regular exercise program and 1500-calorie a day diet, the weight isn’t moving. She wonders if she could have a slow metabolism and what can be done.

Michelle recommends Aisa get checked for an underlying imbalance such as anemia or a sluggish thyroid. Diet, sleep, intensity and duration of exercising are also important considerations in determining why Aisa is not losing weight. Michelle suggests Aisa consult a doctor to determine the cause her tiredness.

I learned some interesting information when I read “Jean_Rigua’s” question about gaining weight while sleeping. Kathy Shattler tells us that you gain weight when your caloric intake exceeds your caloric expenditure. Its not the specific act of “laying around” that puts on weight, but rather the lifestyle behavior of inactivity that breeds an imbalance in your energy expenditure vs. intake. Her suggestions are to:

  1. Eat a balanced diet with a variety of foods high in fiber and low in fat.
  2. Begin and maintain an exercise program that develops strength, flexibility, stamina and endurance.
  3. Pay attention to your mind-set. If you are an emotional eater, learn to identify your triggers and develop a healthier plan for dealing with anger, joy, anxiety, stress etc., don’t use food.

The information on the bulletin boards is interesting and informative. If what you read doesn’t pertain to you, it may help a friend or relative.

If you don’t find what you’re looking for, and feel you need more detailed, personalized help, you can sign up for a nutrition plan tailored to your personal needs. A comprehensive personalized nutrition service is available, through which you have access to your own nutrition expert. An initial assessment is made of your specific nutrition habits and goals, and a follow-up is conducted on a weekly basis for four weeks to track your progress. You can also get a one-time nutrition consultation if you want a thorough nutritional program addressing your personal health goals.

Everyone at Metabolink is ready to help you with reaching your personal health goals. So, take advantage of the information at your fingertips, and explore our site.

See you next month!

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